To develop an innovative global industry of vegetables that encourages economic growth, employs many people and contributes to the improvement of knowledge in the field of agriculture.
The permanent offer of exceptional quality products that meet all European and World standards, and contribute to improving the health of our consumers.
"Panonka" covers a total surface of 330 000 m2
The most important buildings are:
- Industrial cold storage at a -25 regime capacity of about 10,000 t
- Slaughter capacity of 3,000 pigs per day
- Storage for onions capacity of 10 000 t.
In addition to receiving, cleaning, storage and packing of fresh vegetables (onion, carrot, potato, parsnip) "Panonka" is engaged in processing and packaging of frozen vegetables:
- Lines for the peas
- Lines for the beans
- The line for the root - tubers vegetables
Total area under the buildings is about 140 000 m2.
Beside these "Panonka" owns the supporting infrastructure:
- Collector for waste water
- Own water sources
- Transformer station of 5 MW.
